I've had 850 Degrees in the past and it's always tasted very good although the toppings are very skimpy but I eat here because it's the only gluten free place nearby. This time around it was a bit minimally excessive. Our gluten free pizza (as seen in the photo I posted) had so little tomato sauce that towards the edge it was so thin it was dried out and the edges were almost 2 inch thick with no sauce or toppings at all. It was a pepperoni pizza with extra artichokes. The artichokes were just single leaves which left no artichoke taste, as it was just crisped artichoke leaves. Maybe they should supply a free dipping sauce for all that extra crust. The crust itself is very good.
Needless to say, I will not be returning here again. Too many lackluster experiences for the price. It's also quite expensive! $19 for one 12" pizza with one extra topping. There's more and more places serving gluten free pizzas and there's no excuses.