Service and food was amazing. I had the gnocchi, mussels, and Welsh rarebit. The ravioli also looked good. Mussels were delicious. I also took a bite of the butterscotch pudding dessert (forgot the French name) which was superb. Highly recommend that--even if you don't have room for dessert--as I did. Sooooo good! Ask for recommendations! Servers were very patient with us Americans (in a party of 8!) and we loved every minute of being there. They also had a few cider choices which I appreciated.