I ordered the charcuterie board and the steak & fries. From when we went a few months earlier, the quality has certainly dipped.
The charcuterie is no longer served with applesauce and whole-grain mustard; it's now served with yellow mustard and strawberry jam. What?
The steak was fine. The menu claimed 8 ounces but it sure looked more like 6. Fries were nothing to write about.
All in all, I find the food here extremely overpriced, and the service very slow. Be sure to check your bill after, because they automatically add gratuity...for a party of 2.