Wife and I went on a Saturday night. Nice decor, interesting atmosphere, diverse crowd.
I had the swordfish and she had the scallops. Her scallops were great, good flavor and nice portion. Swordfish was average; small portion, one bite salty and the next few good - odd.
Finished up with the apple pie and salted caramel ice cream. The crust was underdone, very pasty/doughy; had no discernible seasoning in the filling and a couple apple seeds. The ice cream was ok, not remarkable at all.
For these type of prices I expect much more.
The coffee was really good, nice roast.