Went to Coquine for a dinner with my family and had mixed emotions:
Positives:
The mushroom ravioli is to die for. You MUST try that. You cannot go wrong with that. The atmosphere was so nice and the so pleasant and it was relatively easy to get a place to sit ( as compared to the KEG)
Loved the hummus and bread at the beginning. It was absolutely wonderful. Kept on snacking on it even after I was done with my meal.
Negatives:
Wasn't a big fan of the services. The man was nice and friendly but there was something mechanical about the service. It was felt like they were pushing for a quick table rotation. It wasn't such a comforting experience.
My fiancee ordered the steak which wasn't prepared to her liking and she wasn't that much into the fries that came with the steak ( mind you, no options were provided initially to replace the fries, even though we later heard that it could be)