The only thing that blows me away on the menu is the butternut squash agnolotti, which is consistent and always on the menu. I went recently with my mother who ordered their fish special to which she found the accompanying sauce overly salty at first, but complementing overall. The fish was very fresh, clean and not overcooked. Portions are good, we all left uncomfortably stuffed.
There is never a long wait, and the staff here are always friendly and exude a positivity, which at times is frustrating because they love everything on the menu so much, even the unsavory choices. My most recent waitress was vegan, and most of their dishes concocted from meat and cheese, I'm not sure how great her personal judgement could have been.
You can get better Italian for the price in the city, but is on the more reasonable side for its neighbourhood location.