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| - For sandwich chains, it doesn't get much better than this. They slice the meat and cheese right in front of you, bake the bread in house, and they keep their veggies fresh and crisp. They offer what are more or less the standard options for meat, cheese, bread, and toppings, so what separates them from the competition is the quality. The meats are all fantastic, resembling the cold cuts you would get at a legitimate deli rather than those from a fast food sandwich shop (like Subway for example). This is about the only corporate sandwich place that I trust enough to actually order the tuna salad. The cheeses are also quite good, and they offer smoked cheddar as an option, which is sheer genius. Bread options are a bit limited compared to some places, but it's always been soft and delicious, with just enough tooth to it to be satisfying. The exception to this is the sourdough, which I find to be a bit too dense and chewy a bread for a sub like this. The toppings choices also offer nothing unexpected, but they are generally fresh and tasty. Usually, they give you a pretty good helping of the meat and cheese, but they are often a bit stingy on the veggies. You can hound them for more, this gets annoying for everyone involved. Still, given the price, it's one of the best options out there for a good sub.
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