Used ot love this place...it was up there for more hong kong style fried stuff but i won't be back now...got stuck int he overflow back room 2x in a row. Our fault - we arrived late on a Sunday both times and have to expect to get jammed whereever you can. Problem is both times the dim sum was cold...okay that happens and we get it. Being the realist that I am we ask about the temp of the item first, then ask to have it reheated if its noodles or something that can be re-heated...no big deal right? These last two times (over 4 week period) the server either blew us off (1x) or reheated to the point of destroying the item (radish cake - pretty easy to reheat)...however that wouldn't have done it for me. Again - the front dining room is nice and most of the dishes are above par...however when digging in to a plate of chow fun w/ XO sauce I ate something crunchy...with legs...and a shell...and antennae...and upon inspection noticed there was more than one of these critters on the plate. Not going back again - not that I'm squeemish but heck...i hate roaches or critters of any kind and don't like cold dim sum...or sittling in cramped back rooms...
I gave two stars because the server was pretty cool and comped the meal and the food