I got stuck in downtown Calgary for two days after my plane broke. The airline couldn't get me out on another flight and had to put me up at the Westin. It was a snowy couple of days and how fortuitous it was to have The Keg attached to the hotel.
At lunchtime, my girl had a delicious cream of mushroom soup, and it was full of different hearty mushrooms. I had the iceberg wedge salad and it was good too. We shared a prime rib burger with avocado and the flavor was remarkable. It was our six month anniversary and we mentioned that to our friendly server. He offered us some complimentary champagne, but we both politely declined since she had to go to work, and I had yet to complete my workout for the day.
We ordered the chocolate cake with vanilla ice cream dessert and wow, was it ever delicious! How surprised we were when the check came and our server had comped our cake!
I went back later in the evening for dinner and had the baseball sirloin. It was a very tasty and tender hunk of cow and perfectly cooked! The sides were just right and not so much that you felt totally stuffed walking out of the place.