Went with a group, 6 of us shared everything:
The bread- was divine
The butter- I want to bathe in it
The charcuterie- fabulous combo
The oysters- didn't try them, looked beautiful though
The shrimp cocktail- large and luscious
The duck wings- were phenomenal
The escargot- in phyllo wow just wow
The flat iron steak and frites- superb
The macaroni and cheese- how do they make it, so gorgeous
The chicken- was amazing
The tartare- was extremely needed. Not much good tartare in Vegas, they nailed it
The wine list- excellent selection
Can't wait to go again!