Nice comfortable place for a group or a date. I liked that the lighting was more dim, made the atmosphere more rustic and cosy. The appetizer and entree were pretty good. I had the fennel shrimp salad which was really good. Very flavourful overall although I do wish there was more shrimp in there. Seemed very sparse. The steak I had was cooked perfect medium rare with an herb and citrus compound butter. The dessert I had was hazelnut ice cream with a pear cake and some shaved chocolate. Sounds good but I wasn't too impressed with that. Not much flavour in the cake and overall just a mediocre dessert. The amount of ice cream they gave was the smallest little scoop, like a teaspoon scoop. The wine selection is also really great and tasty. The staff were really friendly and made good recommendations for the menu. Overall I wouldn't mind coming back here, but at the same time I think the food is just good. I think the atmosphere was one of the best parts. I would like to come back to try more of their menu because they do have a good variety of things to choose from and they are complex dishes with a lot of components to them. Interesting to try.