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| - One thing I hate about living in Toronto is our absence of decent sundae joints, so I make it a point to stop into Ghirardelli anytime I'm in the States and near one.
Upon walking in, I was handed a sample of their new caramel pumpkin spice chocolate and it was absolutely phenomenal.
But of course, I was there to eat a sundae, so I went ahead and ordered the Ghirardelli Square World Famous Hot Fudge Sundae ("vanilla ice cream overflowing with our handmade hot fudge, whipped cream, chopped almonds and a cherry").
It arrived a few minutes later and although I was initially disappointed that it came in a plastic cup (rather than their usual glass), I was immediately reminded of why I love this place so much. Everything in their sundae works perfectly together, and I don't think I've ever eaten such a rich, flavorful hot-fudge sauce in my entire life.
Actually, you know what? I'm glad there isn't a Ghirardelli in Toronto, since I'd probably be there on a daily basis.
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