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| - Came here to eat dinner for our 1st year wedding anniversary. I'll start by saying the best part of our meal was the bread served while waiting for our meal. Other than that, we felt underwhelmed.
We did get seated quickly. Definite plus.
We started with the stuffed mushrooms; they were served warm and not hot; just ok. We both asked for cesar salads with our meals; no croutons, but the lettuce was super fresh so that was nice. My husband ordered a sirloin medium rare with shirmp, scampi style; he liked his dish citing not horrible. I ordered the chicken dijionaise; in my opinion was too salty, I did like the mashed potatoes though. I also ordered a pinapple martini, which the only pineapple-y part about it was the pineapple slice as garnish.
Overall, the most underwhelming part of our visit was our server. Although she wasn't rude, she wasn't very personable either, no smiles, just very monotone.
Although the food wasnt horrible, the service wasnt horrible, it just wasnt that good or exciting so we dont feel like this is somewhere we need to return to any time soon. A bummer because we had high expectations of this restaurant based on hearing about it from family and friends.
Oh and the wall in our booth was dirty, with like splattered on food and/or drink that had dried on. Eww :(
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