I was a bit disappointed with the food. I do enjoy myself some good Cheesecake Factory but thumbs down for grand luxe. Our waitress, however, was awesome and attentive and was very welcoming. I got the artichoke spinach dip to start and had the chicken Madeira for my entree, per her recommendation. Needless to say I had to send the Madeira back. It was just drenched in the sauce and the flavors were a bit too overwhelming.
This is my brothers favorite place and would probably give it another go, but with something else.