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| - This place has a nice, relaxed vibe, a patio for dining in warm weather, and a great menu. I could make many meals from the appetizer menu alone. We went for dinner as a group of three and shared 3 apps and 3 mains, and it was way too much food. We started with the dumplings, which were my faves, the papaya salad, which was light and super fresh, and the spring rolls. All were most excellent. I had the yellow curry with chicken, hubby got the Vietnamese style noodles (a lot like bun) and our friend had the red curry with noodles. The spice level is pretty high here, but I found it just to my taste, and the flavors were exceptional. Had we known the entrees were going to be so big, we would have split 2 (after all those apps) and been fine. Happy hour features $5 bahn mi, appetizers and specialty drinks. I went for the Saint Basil the Great, which was gin, St. Germaine, lemon juice and muddled basil. This was a most refreshing concoction on a warm summer's eve, and I would go again on this one. We all ordered different drinks, and I got sample my companion's, and all were great. Good food, good drinks. Good job, Bac!
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