The Cracked Egg recently opened in Summerlin. There was a line out the door the morning we were there. The food was serviceable, but no dish stood out as something special. I had the low fat special. Which had chicken, green chilies, red salsa and tortilla chips. It tasted okay but did not look very appetizing on the plate. It looked like a pinkish mash. The tortilla chips were also mushy. It seemed like they were trying to make a healthier version of chilaquiles, but the execution was so so. Still, it was eatable. My husband had the carnitas omelette which was fine. Our friends two of the skillets and the eggs Benedict. All of which were also fine. The best part of the meal was the coffee cake that they offer as a side. It's served warm with a sugar glaze on top. This place is an okay breakfast option if your favorite place is too packed. I think the wait that we experienced was because this is a new place. The crowds will die down after it's been open a while.