I was super excited to come here based on all the reviews but did not think to check the menu beforehand. Boy, were my friends and I surprised when we saw the unique and exotic tapas listed on their chalkboard menu. We were a bit hesitant on devouring such meat so we only tried a few. I wish we tried a wider variety.
Pistachio Hummus & Chicken Livers [$8] - loved this one, very creamy and rich
Spicy Scallops Crudo [$16] - flavors complemented raw scallops extremely well
Pickle[d Vegetables] [$4] - yum, must get if you like pickles!
Bread [$3] - soft and moist, went incredibly well with our pistachio hummus tapa
Special Note: no reservations accepted, cash and canadian debit cards only, closed Tuesdays & Wednesdays. For a tourist, this was a little inconvenient so I'm deducting one star but food-wise = 5 stars!