I have visited this place many times over the last few years and have reviewed it highly but yesterday, after a six month absence, I found it to be less than it used to be.
First a man came for our drink order. I ordered hot tea. Then I asked what kind of hot tea he served (green, black, jasmine, hibiscus?) He simply didn't know beyond "hot tea". Finally settled on iced tea to simplify things.
I ordered mongolean beef and my friend ordered sweet and sour pork. The soup came without any crispy noodles. Had to ask for them. Then came the main course. We both thought our meals were very heavy in sugar. Rest of the meal (dessert) was standard.
Is this restaurant under new management? Did everyone who normally works there (cooks) go on vacation?
To be honest, at 12:30 in the afternoon when we arrived there were a lot of customers. I hope their food had less sugar than ours did.
Will probably try again for "old times sake" and to see if the food will be better next time. If not, I won't be back