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  • First time I've been here on Friday the 13th of all days. Well the bad luck ended at the door. Child it smelled good as soon as I walked through. It's my birthday so our waitress was overjoyed she got to serve us. I ordered a platter of ribs, brisket, pulled pork and hickory smoked sausage. My cousins ordered whatever they ate I forgot as my belly was blocking my view. I ate and ate. They have cheerwine sauce which when eaten with any meat is like a shot of sodie in yer mouf. 'Twas a great experience y'all need to come here order a plate and eat.
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