Stopped in for a small 10" cheese pizza for lunch. Pizza was good with a slightly sweet sauce to it, and a crust that is not too thin, and not thick either. Location just opened, so everything is all nice and new. There are only four tables, and all of them were full by 11:30 today, but there does seem to be room to expand, so I hope they get some more tables soon. Note: They do not serve slices, so the six-cut small pie is the smallest choice they have, at least for now. Next time I'll come back and try one of the hoagies.