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  • I saw a very negative review of Southern Accent posted today so I thought I should share my own experience there which is pretty much the polar opposite of "David B". I am not from New Orleans or a chef as he says he is, so I cannot comment on how authentic the food is. However, I can comment on my experience at the restaurant having been twice so far (and planning to return.) The first time I visited with three friends and we enjoyed a leisurely dinner on the upper floor. The whole place has a homely, kitschy decor which you probably either will love or hate. Personally I think it gives the place a fun character. I had the $25 prix fix menu (it now seems to be $27) with the alligator (!) appetizer, jambalaya, and pecan pie. The alligator wasn't particularly tasty but at least now I can say I've tried it. (Note that alligator is only offered at certain times of the year so check the menu on the website before you go if you're expecting to get it!) The jambalaya was excellent; again I don't know if it's "authentic" but I enjoyed it. The pecan pie was also excellent. Our server was very friendly and helpful. He also had a "radio voice," everyone at the table commented on it. The second time I went with a large group of about a dozen people. We were seated on the lower floor, and we had a different server. He was obviously new (you could tell he was sometimes struggling to remember the specials and recall his memorized speech) but like our previous waiter he was attentive and friendly. This time I tried the beef brisket which was quite good, though I think the jambalaya was better. I got a Mill St Organic Lager which is a subtle and clean tasting beer to enjoy with the meal. Overall I was quite pleased with my experience both times and so I bought a coupon on Dealicious to go back sometime in the spring/summer. Two thumbs up, good food, friendly service, and not too expensive (especially prix fix menu).
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