This is my actually weekly stop over place. So far so good. They are creating marvelous Turkish food with their brick oven and grill. Floor Manager Deniz is amazing. Tahir is the guy orchestrating the show in the kitchen. Their portions are pretty big. I never get to finish my meal. They are so welcoming, always offer Turkish tea end of your meal. Feel free to try sweets. They are good enough to remind authentic desserts.