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  • Fantastic... only way I can describe West Alley BBQ (WAB)! This casual, comfy and homey place does it for you hands down. If you're a Tennessee-style BBQ lover (or not), if you love music (or not), if you enjoy courteous and attentive staff, servers, cooks, management and pit master, you gotta go here! Starting with a House Chardonnay and a Kiltlifter, we thoroughly enjoyed their fixin's of delicious Tennessee-style Ribs, and the tender and mouth-watering Brisket was to die for - with a helping of their beans, Cole slaw and fries are great! That's not all... their menu offerings are enough to make you think twice of what you'd like to get - extensive. Don't forget the sauces: Tennessee Whiskey; Mild; Medium; and Hot - marvelous (I just drenched my Brisket)! This venture, fresh out of Tennessee (they're first Valley location), bring not only great food to the table, great caring service, daily variety in music, but you feel at home inside or out! Thanx to Bardo (owner) and son Christian Brantley the incredible and endearing Pit Meister Jim Dandy (a true artist of pit) you can't go wrong! Meeting them and enjoying their gracious and open hospitality made for a greater evening beyond the food, the music and the ambience... my wife and I so elated as we left, even danced a little at the front entrance! Now that's a place to keep coming to... keep it up guys! Bon appétit, musiques and l'amitié at the WAB from Gástro Ecléctico!
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