Dropped by during lunch, and since it was a gorgeous day outside, we asked for a seat on the rooftop patio, which had a great atmosphere. There's also two levels of seating indoors, with large TVs and a bar area.
We ordered the banana coconut crusted chicken and herbed brie double chicken, as well as truffle fries on the side. The chicken was a little dry, but the truffle fries are amazing. They are an extra $3 to substitute in, but it was definitely worth it with its unique toppings.
The service was good, and our server warned us that our meals would take 15-20 minutes to make, so keep that in mind if you're in a hurry. Overall a great place.