This has always been a 4 star restaurant in my books! My grandma and family really enjoy coming here for a few notable dishes...
My grandma passed about a year ago and haven't been here in a while..
Unfortunately, the food sucked this time...
We usually come here for the shanghai shalong bao dumplings and the Peking duck combo..
The dumpling skin here is one of the best in my opinion because it's uniquely thin compared to most other places.. I would usually give it a 4 to 4.5 star.. not 5 cuz I know another place which has slightly less quality... but only 1/3 the price.. and it's authentic shanghai cuisine.
The Peking duck was also below average this time.. because the duck skin was not crispy and the wrapping was also thick (just like the dumplings)
Hopefully next time I re-visit this place the dumpling skin and Peking duck wrappers are on par with my expectations or there won't be much of a reason for me to ever return..