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  • The owner is a boisterous guy and may dole out some gentle ribbing, but the food is good and the service is fast. So far, I've tried the Italian hoagie and the both the regular and Sicilian pizzas and all were good. This place has been open since I was a little kid and is a staple in the Allentown neighborhood of Pittsburgh. Updated to add: I think the white pizza is amazing and my husband thinks the hot sausage with hot peppers is in his top five pizzas of all time. I have to agree , its pretty fantastic. So far, everything has been so good!
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