Enjoyed fresh sea bass and sautéed spinach after a delicious Caesar salad. The salad was a generous side salad with home made dressing - just the right balance to make this common salad very interesting.
The main course was delivered hot from the kitchen with the fresh fish cooked perfectly, especially for the thickness of the choice cut. The sautéed spinach was delicious too with lemon zest and a hint of garlic. My friend enjoyed the Scottish salmon and was equally impressed with his dinner. Bricktop's offers a consistently great dinning experience.