This small family run restaurant is such a welcome addition to southern highlands which is so lacking in good eats. If you are looking for authentic Italian meats and cheeses you need to try this! I have not eaten in yet but have done takeout many times and delivery also. (They always say 30 to 45 mins and are here in about 15!) so far I've tried the cioppino ( my fav dish) it's excellent with lots of fresh shellfish, shrimp, crab legs and fish. The 12 dollar antipasto misto is awesome! You can pick 3 meats and 2 cheeses or let the chef put it together. It comes with olives, sundries tomatoes, artichokes, roasted peppers and some greens ..( ask for some of their amazing balsamic glaze on the side. ) iced tried several different pastas with meatballs and meat sauce too. Pastas were cooked perfectly al dente and reheated well too. Meatballs were perfect texture and flavourful. I also love their caprese salad. The fresh mozzarella is some of the best I've had! They also have my fav dessert ever which is tiramisu and theirs is awesome great cocoa and coffee flavors and so light and creamy. I would rate this a solid 4/12 stats but they need a few improvements.. The seats in the restaurant are very uncomfortable even for the short time while I waited for my takeout. Plus they could improve their takeout containers .. The boxes are okay for drier items but for my cioppino it seeps through a little and I live less than 5 mins away. All in all please try this place and support our local family run restaurants!