I've tried all the restaurants in the area except Earl's, it was time.
My first impression of this place was quite positive. The interior was very nicely designed and we were offered a free sample cocktail by the hostess, not a bad way to wait! We got our table after about 15-20 minutes and we're seated at what seemed an awkward location in the restaurant. The way the tables are set up is quite strange but quite common downtown: tables for 4 set up with a connected 2 seater cushioned bench on each side. Each of these benches is set up back to back with another bench. It was interesting, but I can imagine how some people would want a bit more privacy.
Our waiter came quite quickly but was not very present for the rest of the night. He didn't really check to see if we needed anything or if everything was okay with our meals after bringing them, and we rarely saw him in general. But I can't say he didn't do a good job either way, just some things to consider.
I ordered the chicken and pancetta pasta with an elderflower soda (amazing)
The food was flavourful and fresh and had a very interesting mix of tastes which I enjoyed. Unfortunately my friend got the Alfredo with prawns and would have liked a bit more Alfredo (this is where it would've been useful if the waiter had come by to check up after we got our meals).
We actually wanted dessert today! Shocker. But unfortunately Earl's only offers 3 desserts, none of which seemed to hit the spot (a new York cheesecake could have been right on the money) so we ended up going to a cafe in Maple after to satisfy our sweet tooth.
Overall definitely not a bad experience! I'll definitely be back, and hopefully next time we'll be able to address any concerns with our server a bit better.