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  • We were dying for Mediterranean food after a long day visiting TX Ranger training camp, saw the reviews and thought we would try. This is a casual dining experience, on the edge of the ASU campus, but do not let this small, niche place deceive you! Our waitress, Hayatt (pronounced like the hotel), was one of the nicest and most welcoming waitresses we've ever had. She treats you like an old friend and does her job with a simple joy that is so refreshing! I had a combo (gyro/chicken shawarma) and the hubs had the rack of lamb. Both were excellent. The garlic sauce is aaaaaaghmazing! We had sides of hummus, French fries and basmati rice, which were all tasty. Be sure to save room for some baklava for dessert!!! They have about five/six different kinds. Ummmm good!!! We'll definitely come back next time we're in town, not just to eat Mediterranean, but to see our beautiful soul of a friend, Hayatt!
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