Met a group of friends for dinner at Firehouse. I had the petite filet and boy, they aren't messing around with that description because it's PETITE!! It was cooked well and was tasty and had a delicious crab cake on the side with decent steamed veggies.
My husband had the ribs. They told him they were fall of the bone and that didn't seem to be true. He said the sauce was decent but the ribs were okay.
Great service. After dinner we went to the heated patio and was surprised to find that we didnt need our coats in November. Those heating lights do a great job of keeping the place toasty, despite it being wide open to the outdoors. We would go back.