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  • I was here fifteen years ago and this place was amazing. However, it's gone downhill since then. I don't think I would go back. Positives: Our chef suggested things that weren't on the menu and they turned out to be very good. Very friendly staff, waitress service was above par. A decent variety of fish offered. Negatives: Bathrooms were dirty and the entire restaurant really needs a makeover. There is no ambiance at all. We called ahead and asked how much the All You Can Eat was and were told $23.95. When we got there it was $25.95. Many of the long roll selections were boring. I asked for oysters and was told that it wasn't on the All You Can Eat menu but I was willing to pay extra for them. The chef was not interested in making them for me.
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