The food here is alright but I prefer Korean food in real Koreatown (Bloor/Christie/Bathurst vicinity) or the Yonge and Finch area. I prefer pork bone soups from other places, but I do like how generous they are in their portion and how they fill the pork bone soup with bean sprouts. It's a bit watered down to my liking (I generally prefer my pork bone soups to be more brothy and thick, like a stew), but they make it more like a true soup. Just a preference thing. The meat is super tender and falls off the bone, though! So deboning is an easy feat. My favourite things to order here would probably be the meat dishes with rice. Overall: Service is polite and fast; and the place is clean and spacious. Good for groups. :)