Literally my FAVORITE new restaurant in the northern hemisphere. I've all but given up on Toronto until finding this gem through a friend in New York who raved about it.
Took my vegetarian children for dinner, and we had an absolutely outstanding experience.
Everything from the friendly and funny staff, to the custom vegetarian dinner that the teens devoured, was spectacular.
The highlights: Hot balls, Brussel Sprouts, Diver scallops, Tartare, and the pasta was so light and tender with incredible delicate flavors
Kudos.
We'll be back soon!