Got my Swiss on at lunch. For about $10 you can get a quarter chicken with a side and a roll. Its decent food for a decent price. People rave about the chalet sauce..but personally never got why people like it....I don't mind it..but I certainly don't crave it. They have some new items on the menu- some pasta dishes..which I haven't tried. They also had some butter chicken dish which I tried before and wasn't impressed...but after all whatdo you expect from Swiss Chalet. It felt like they just shredded their chicken and dunked it into Patak's butter chicken sauce. Every once in awhile I satisfy my craving here...and that is god enough for me.