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| - Ordered the chicken parm ziti family style size small for my husband and I. We both had a good sized bowl with leftovers for a third adult. Great portion sizes for the price, I believe it was $32. Considering 1 dish at Olive Garden is a good $15, it's a great deal. We had it for dinner and can both eat it for lunch the next day too.
The sauce was chunky, tasted very authentic and homemade. Nothing like the jarred sauces. Oh and they made it with lots and lots and lots of garlic. Even big chunks. That's neither good nor bad, just depends entirely on your taste. So be aware if you don't like garlic, maybe ask if they can do light garlic or something. I thought it was good but I can definitely see if some can see it as overwhelming.
The only reason I didn't give it 5 stars is because the cheesecake is a bit steep. Granted, you CAN taste the quality of it and again, the homemade-ness of it, but it's just 1 average sized plain slice for $7. I was confused and saw some pictures on here that others posted of blueberry cheesecake so I thought it came with a fruit topping of some sort. My mistake, I should have asked beforehand. But still, $7 for a piece of cheesecake with no toppings or flavors is...eh, not worth it.
Great place, will be back and recommend!
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