Modern, casual, comfortable, Duo Patisserie is a great catch up spot over dessert and coffee. When I went there for the first time, they didn't have any cakes left (except for a lemon tart) so I opted for a fluffy almond croissant, warmed up and served on a wooden board, complete with knife and fork. It was really good and I appreciated the classy way of eating a croissant, lol! Drink wise, I ordered a match a green tea latte - and you can never go wrong with that. Service was great and everyone there is pretty friendly. Can't wait to try a slice of cake next time - they typically sell out early and seating is first come first served. Tip: go when it opens!