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  • I came here for my birthday lunch, and as I haven't been to a Cheesecake Factory in for-ever, it was really nice to kick it old school... *Pros* -Outdoor seating. Having spent the entire winter, and well into March in a snowy DC mess, it was great to sit on the outdoor patio at 4:00 in the afternoon with a Root Beer and a cool breeze blowing in my face. -Minimal wait. Maybe no one wanted to sit on said patio, but the waiting area was 50 people deep of couples, families, etc and we only had a 10 minute wait for first available. -That wide variety of menu items you know and love from CF, including a nice selection of lunch portions (and lunch prices). -Friendly staff. Something I miss once I moved to the DMV. -Quality ingredients, and tasty food. I ordered the lunch grilled salmon with broccoli and mashed potatoes for $13.95. The salmon was well-seasoned and cooked perfectly. Other dishes ordered at the table included a cheeseburger, cobb salad, and chicken wings. All were devoured. -Food presentation is great. I love the way they serve the dishes to you with thought and care. -Happy Birthday! My cheesecake plate had Happy Birthday written on it, with a pink candle for me to blow out! They also sang Happy Birthday to me. Ahh never gets old even in my late 20's! *Cons* -My broccoli was served cold. I mean ice cold. -The fountain drinks all tasted flat no matter what you ordered. -When my husband ordered after dinner coffee, and she asked if he wanted a refill she did not tell him refills were not free. Normally, they leave the pot, or bring the pot over and fill 'er up. Nope, he was charged another $3 bucks for black coffee. Party foul! All in all a great birthday lunch with good times and good food.
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