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  • I had been craving sushi steadily for about two weeks, so I decided to try somewhere new. This place happens to be just across the street from my work and the reviews on here were a vote of confidence. I had the cherry blossom roll and rainbow roll, shared edamame, and hot green tea. The cherry blossom roll was good, not amazing, but good. The fish was fresh enough, and I did like the eel sauce drizzled on it. The rainbow roll was much less rainbow than I'm used to. The rainbow roll did have a bit of a fishy taste, and the whitefish on it was a pale yellowish brown color, and not as moist as it could have been. The crumbled macadamia nuts were and interesting and kind of fun garnish. The edamame was tasty, not over cooked, but could have used a little more salt. The green tea was boiling hot, with the kind of walnutty aftertaste you get from good green tea, I was disappointed it came in a single glass, not in a tea pot diffuser with a teacup like at most restaurants. My girlfriend had pork katsu, the sauce drizzled on it was sweet and vinegary, but not too overwhelming. Gauging from the fact that she ate all of it I would assume it was pretty good. The salad that came with it was a bit strange, iceberg lettuce and a cream sesame dressing. The miso soup on the side was better than the little packets I get at the store, but didn't taste home made. It was not too salty, but the tofu must have been dehydrated, it was in tiny little shriveled squares on the bottom of the bowl. The waitstaff was very attentive and friendly. It wasn't too busy when we went, about 5pm. The music was typical pop music, but thankfully unlike some places (RA for instance) its not blaring. I would say its definately not the best sushi I've ever had, not even the best I've had in arizona, but it was ok. The rainbow rolls at kobe are better.
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