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  • I actually don't understand why most reviews lean toward the lower number of stars. I ate here last night and to be honest, I'd definitely go back. And I'm not one to like going to a restaurant more than once if there are other fun things to try in a town. I had the Oscar Sirloin, which came with a Bernaise sauce, mussels and shrimp on top of an 8 oz piece of sirloin. I can't say that I had been a fan of Bernaise sauce before I had it here. It was so good I wanted to look up the recipe and try making it at home myself later. Their seasonal veggie side was one of the best I've had. There were grilled red bell pepper pieces (and nice big pieces, too, that I had to cut up into two or three bite size bits), sauteed onions, mushrooms, zucchini and squash. I have never seen a veggie side plate be that colorful and delicious. So, heck yes, I'm a fan of this place. Four stars all the way, Keg Steakhouse... You deserve it!
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