About: http://data.yelp.com/Review/id/nabrkxjk3N3LR1v9Qsvr1Q

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About: http://data.yelp.com/Review/id/nabrkxjk3N3LR1v9Qsvr1Q Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2010-07-30 00:00:00 (xsd:dateTime)
itemReviewed	La Purisima Bakery
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	I stopped by early this morning to satisfy my crave for something new. The place is very clean and a man came out to greet me and was ready to serve. He clearly explained every item I was curious about since the labels were in Spanish. I asked if his name was Miguel and he said yes. I told him I read about his bakery on Yelp. Then he said that he loves Yelp and that's how word is going around now for him and he also uses to find reviews on other places. He was very friendly and had lots of patience. I was the only customer at the time and he actually doesn't mind having a conversation unlike open ended talks with others. I ended up buying 10 pastries and it cost $6.80. What a great deal! They also sell other items such as tamales, burritos, and menudo. I inquired about the burritos cuz I like mine with a little kick,but unfortunately they weren't ready yet. He showed me the homemade tortillas and he says he used them on the burritos. He said they don't look big, but he assured that the burritos are filled with red (mild) or green (with a kick) chili, shredded pork, and some potatoes. He said that one burrito is good to fill up a person. So...I must come back and try it. So far I've had the flaky pastry with the shredded coconut and Bavarian cream...the Bavarian wasn't as creamy than I'm used to. I almost thought it would have been better off to not have it, but it's a nice added flavor when you eat it all together rather than just tasting the Bavarian on its on. I had that curvy, pretty looking pastry which is topped with crystal sugars and with all the sugar on top, I thought it might be too sweet, but nope. It was just fine with the pineapple filling (excuse me as I wipe my drool). Then it was off to have the caramel flautas dusted with powdered sugar. The first bite was eh. The second bite was...um. Third bite, WOW! I finally reached the part that had more caramel in it and I LOVE IT!!! Did I mention that I'm not a big fan of caramel? This caramel is sweet and creamy. It's just so good! A definitely must have for next time. That's about as much my tummy let me eat for today. I'm sure the rest will be just as good and I can't wait till tomorrow morning to try to rest of my goodies.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Ahriza

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