We went to the Salt Cellar for our wedding anniversary and I really liked this place. The ambiance was great, the concept of putting the restaurant underground is clever The service was great, and I think the pricing was reasonable for the quality of the food.
I had the Alaskan King Crab with the filet. A filet is a filet almost anywhere you go so it was good. The crab was for sure above average. My husband got the stuffed lobster tail with the filet and the stuffed lobster was the best I've ever tasted. They gave us a free dessert b/c we were celebrating our anniversary so we ordered the amaretto cheesecake....ah-may-zing. Expect to spend around $150 for the meal if you don't order an appetizer but for a nice dinner out it's worth every penny. We'll return to the Salt Cellar for sure.