Can't get enough. Loved the food, the service and the atmosphere.
The porchetta panini seemed purposefully simple so, in every bite, one could appreciate the quality of the homemade ciabatta and the tenderness of the slow roasted pork. I was delighted by the crunch of the rind in my very first bite. It felt like, when you have the best bread and freshly roasted meat, why lose the focus on anything else?
The mortadella panini was a complete suprise. I thought I loved focaccia before, but holy crow, now I know, I was missing out. I had no idea focaccia could be so soft and light. And although I'm not a mortadella fan (hubby is) I would order this panini a thousand times just to experience its smooth flavour and texture. The combination of fresh mozzarella with that amazing tomato focaccia made a simple sliced cold-cut meat into melt-in-your-mouth perfection. I can't wait to try the pizza.