They offer plenty of Filipino baked goods here and what we had was very fresh. The service was a bit slow but it seemed like both women were packaging goods between customers. I ended up getting the fresh ube bread loaded with sugary butter on top, sapin sapin (a chewy coconut flavored, rice flour based dessert/ snack), pan de Sal (rolls), karioka which are deep fried balls of goodness typically coated in a coconut syrup, and bibinka. I favored the ube bread and sapin sapin. Karioka were way too large and my sister said they had a weird Orange flavor to it. If I have a chance, I'd love to come back and try their other produce.