Holy heck, man. I can't walk past this place without walking in, and I can't walk in without buying a plate with everything. The mac & cheese (if you're lucky on a day when they have it!), the BBQ soy, the dang rice & peas - it's all golden. It's all literally made of delicious gold.
I found out about this place from the Vegetarian Food Fest, where they served their mac & cheese, and I've gone back several times since then.
Top any plate of mine with fried plantain, and you're in my good books.