Just had a delicious dinner with my husband to celebrate our son graduating high school today. The new space is gorgeous and warm. If I could design my own restaurant it would look just like it.
Our dinner was delicious. My husband had the salmon with cucumber sauce and almost licked his plate. I had the duck and it was tender enough to cut with my fork. The surprisingly good addition of a pear was a unique twist. The salad were huge, bread came with dinner ~ how can you go wrong.
The chef even sent over a grilled shrimp skewer for us to sample and it was smokey and beautifully presented.
Let's hope Madison supports their new venture into dinner, or maybe not....this could be our hidden gem for date night.