I loved this place. Really diverse menu of spicy sea food, comfort food, and some refined fine dining.
I had the beef short ribs over a bed of spaetzle, topped with a jalapeno popper. Everything was delicious, the beef was so tender that a sneeze could of pulled it apart (?). The jalapeno popper was amazing, just right amount of heat and crispiness.
The staff are super knowledgeable and friendly.
They were filming for Chuck's Day Off while we were there, gathering shots of the activity of the restaurant.
Overall, it's great restaurant I would visit again and would recommend to people who don't mind a loud restaurant.