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  • As a Ramsay fan..... This place was like heaven; however it's quite hard to make reservations. We were lucky that we walked in randomly and got a seat. Before you order, waitresses bring iPads to show pretty photos of drinks and interesting gifts of Ramsay that you can purchase . Fur gras (best I ever had ) Beef willington (even though it takes 90 minutes to prepare, it's so worth it. It melted on my teeth) Stick pudding (another must have) South side drink was quite good ( ask them about the story behind the spoon in the drink) Service was amazing. I got shiitake mushroom and potato as sides, they were wayyyyyyyyyyy too salty. When the waitress asked if everything was alright I didn't want to complain. All I said was how it was good but a lil on the salty side .The minute after the manager came over and replaced the salty ones with freshly made new plates that is perfectly seasoned . Super impressive
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