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  • Don't do it. I know, I know- the chef has been on Chopped. That's awesome, but the restaurant is not. The jelly selection is impressive (if not a little overwhelming), but the food is just...no. I ordered the corned beef hash and it had no flavor. I expected more than what looked like canned hash and tasted even worse. Could have been an off day, but I generally give places two tries because everyone can have a bad day; unfortunately for this establishment though, I'm not feeling that generous.
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