Came here on a Friday night without reservations and was immediately seated! The restaurant is located on the second floor of the Tiff light box, and is absolutely beautiful. The five of us weren't too hungry so we primarily focused on the mains rather than apps and desserts. I had the piglet on mustard spaetzle, and it was ABSOLUTELY DELICIOUS. The portion size was huge, and the pork was perfectly cooked - crispy skin, perfectly rendered fat, and moist succulent meat. The spaetzle and apples were the perfect pairing. My friends were also all really happy with their meals too (the braised short ribs especially). I fund the service to be pleasant and attentive, and the price per main to be very reasonable.
My only negative was that they charged us $2.50 each for still water! Who does that?! Anyway, aside from this minor point it was an excellent meal and I would definitely return.